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INTERNORGA Hamburg 2027

March 12, 2027 – March 16, 2027 · Hamburg, Germany

Dates
March 12, 2027 – March 16, 2027
Venue
hamburg messe und congress gmbh
Country / city
Germany, Hamburg
Type
Categories
Organizer
—

INTERNORGA Hamburg 2027 is a premier international trade fair for the food and hospitality industry, scheduled to take place from March 12 to 16, 2027, at hamburg messe und congress gmbh in Hamburg, Germany. This event will bring together smart thinkers and creative brands to redefine the future of hospitality through innovative solutions and forward-thinking ideas.

The exhibition will feature five key showcasing sectors: Patisserie and Bakery, Food and Beverages, Digital Applications, Coffee Machines, and Kitchen Technology & Equipment. Each sector is designed to address the specific needs of industry buyers with curated experiences that highlight the latest equipment, ingredients, techniques, sustainable dining trends, hospitality technology, brewing innovations, and operational excellence solutions.

Attendees will have the opportunity to network with industry leaders, engage in insightful expert sessions on topics such as sustainability and digital transformation, and participate in workshops and panel discussions. These sessions aim to provide valuable takeaways for both established professionals and newcomers looking to expand their businesses.

The event will also host competitions such as the INTERNORGA 2027 Future Award, the German Gastro Start-up Award, and the Next Chef Award, celebrating innovation and talent within the industry. These events add an extra layer of excitement to the trade fair.

INTERNORGA Hamburg 2027 will showcase practical information on addressing current challenges in the food and hospitality sector, including plant-based menus, artisanal goods, convenience-driven dining, labor shortages, skill gaps, and the integration of digital tools such as POS systems, inventory management software, and IoT-enabled equipment.

The trade fair is expected to offer unparalleled benefits for attendees, including being the first to discover emerging trends in food and hospitality, connecting with global leaders and innovators, exploring solutions that enhance efficiency and sustainability, and gaining insights from experts on tackling industry challenges.

The event is organized by Messe Hamburg GmbH and takes place annually. It attracts a wide range of participants from the hospitality and restaurant industry, offering them a platform to showcase their products, services, and innovations.

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